Aashirvaad Shudh Chakki Atta is thoughtfully crafted to deliver the purity and authenticity you seek, ensuring that your meals are not only delicious but also nutritionally rich.

Key Features:

1. Traditional Stone-Ground Process: Experience the goodness of wheat that is meticulously stone-ground to retain its natural nutrients and flavors.
2. Authentic Taste: Enjoy the rich and authentic taste that comes from the traditional chakki grinding process, adding depth to your favorite dishes.
3. Versatile Use: Ideal for making a variety of dishes such as rotis, parathas, chapatis, and more, making every meal a delightful experience.
4. High in Fiber: Aashirvaad Shudh Chakki Atta provides dietary fiber, supporting digestion and overall gut health.
5. Trusted Brand: Aashirvaad is a trusted name known for its commitment to quality and nourishing food products.

How to Use:

1. Take the desired quantity of Aashirvaad Shudh Chakki Atta in a bowl.
2. Add water gradually and knead the dough until it reaches the desired consistency.
3. Let the dough rest for a few minutes to allow the gluten to relax.
4. Divide the dough into small portions and shape them into round balls.
5. Roll out the dough balls into thin rounds to make rotis or parathas.
6. Cook the rotis or parathas on a hot tawa or griddle until they are golden brown on both sides.