Discover the royal touch of flavor with Pushp Brand Shahi Hing (Asafoetida), a revered spice known for its aromatic and savory notes. Crafted with precision and sourced from the finest ingredients, this premium Hing is a must-have addition to your kitchen. Elevate your dishes with a touch of authenticity and sophistication. Experience the essence of tradition and taste with Pushp Brand Shahi Hing, available now on our online grocery app.

How to Use:

1. Tempering: Heat a small amount of oil or ghee in a pan, add a pinch of Shahi Hing, and let it sizzle before adding other ingredients to your dish.
2. Curries and Gravies: Enhance the flavor of your curries, gravies, and dals by adding a pinch of Shahi Hing during cooking.
3. Rice and Pulao: Add a dash of Shahi Hing to your rice and pulao preparations for a distinctive aroma and taste.
4. Chutneys and Pickles: Elevate the taste of chutneys and pickles by blending in a hint of Shahi Hing.
5. Vegetarian and Jain Cuisine: Shahi Hing is a popular substitute for onion and garlic in Jain and vegetarian cooking.
6. Digestive Aid: Shahi Hing is known for its digestive properties and can be added to dishes for improved digestion.

Features:

1. Rich Aroma: Pushp Brand Shahi Hing offers a rich and aromatic profile that enhances the taste of your dishes.
2. Finest Quality: Made from premium ingredients, ensuring the highest quality and authentic flavor.
3. Easy to Use: A small pinch of Shahi Hing goes a long way, making it a versatile and convenient spice.
4. Culinary Tradition: Shahi Hing has been used for centuries in Indian cuisine to enhance the taste and aroma of dishes.
5. Health Benefits: Apart from its culinary use, Shahi Hing is known for its potential digestive and therapeutic properties.
6. Vegan-Friendly: A great option for vegan and vegetarian cooking, adding depth without the use of animal products.
7. Airtight Packaging: The airtight packaging preserves the freshness and aroma of the Shahi Hing, ensuring a longer shelf life.
8. Versatile Spice: Suitable for a wide range of dishes, from traditional Indian curries to contemporary fusion recipes.