Khas Khas, also known as poppy seeds, are tiny, kidney-shaped seeds that add a delightful nutty flavor and subtle crunch to various dishes. Use them to elevate the taste and texture of your culinary creations, from savory curries and baked goods to sweet desserts. Unleash your culinary creativity with this versatile spice that can transform your dishes into flavorful masterpieces.

How to Use:

1. Flavorful Topping: Sprinkle Khas Khas over bread, rolls, or salads to add a delightful nutty flavor and an appealing crunch.
2. Culinary Enhancer: Incorporate Khas Khas into your recipes for curries, pastries, cakes, and desserts to enrich their taste and texture.

Key Features:

1. Nutty Flavor: Premium Khas Khas offers a unique nutty taste that enhances the flavor profile of your culinary creations.
2. Culinary Versatility: Khas Khas is a versatile spice suitable for both sweet and savory dishes, allowing you to experiment with different flavors and textures.
3. Wholesome Goodness: Poppy seeds are a good source of essential nutrients, including calcium, iron, magnesium, and phosphorus.
4. High-Quality Sourcing: We source our Khas Khas from trusted suppliers, ensuring that you receive a premium product that retains its freshness and flavor.