Embark on a culinary journey to South India with Everest Super Sambhar Masala, now available on our online grocery app. Crafted to perfection, this spice blend captures the authentic flavors of sambhar, a quintessential South Indian dish. Transform your meals into a flavorful symphony with Everest Super Sambhar Masala.

How to Use:

1. Cook your choice of vegetables (like drumsticks, brinjal, pumpkin) and toor dal (pigeon pea lentils) until tender.
2. Prepare a tamarind pulp by soaking tamarind in water and extracting its juice.
3. In a pan, sauté mustard seeds, curry leaves, and selected vegetables.
4. Add the tamarind pulp, salt, and Everest Super Sambhar Masala.
5. Mix in the cooked dal, let it simmer, and serve with rice or idli (rice cakes).

Features:

1. Authentic Flavor: Everest Super Sambhar Masala captures the true essence of South Indian sambhar.
2. Balanced Blend: A harmonious fusion of spices that enhances the complexity of your sambhar.
3. Versatile Use: Elevate not only sambhar but also other South Indian dishes like rasam.
4. Aromatic Aroma: The inviting aroma of the masala enriches the overall dining experience.
5. Ease of Use: Bring the flavors of South India to your kitchen effortlessly with Everest Super Sambhar Masala.