Discover the rich flavors of North Indian cuisine with Everest Chhole Masala, now available on our online grocery app. This expertly curated spice blend is designed to infuse your chhole (chickpea) dishes with an authentic and aromatic taste that's hard to resist. Elevate your cooking with the irresistible flavors of Everest Chhole Masala.

How to Use:

1. Cook chickpeas until tender or use canned chickpeas for convenience.
2. Sauté onions, tomatoes, and ginger-garlic paste in oil until golden brown.
3. Add Everest Chhole Masala, along with salt and any desired seasonings.
4. Mix in cooked chickpeas, and let them simmer to absorb the flavors.
5. Garnish with fresh coriander and serve with rice or Indian bread.

Features:

1. Authentic Flavor: Everest Chhole Masala brings the traditional taste of North Indian chhole curry to your home kitchen.
2. Balanced Blend: A perfect combination of spices that ensures an authentic and well-rounded flavor profile.
3. Versatile Use: Elevate not only chickpea dishes but also other legume-based preparations.
4. Aromatic Aroma: The captivating aroma of the masala enhances the overall dining experience.
5. Ease of Use: Achieve restaurant-style chhole at home effortlessly with Everest Chhole Masala.